SATURDAY 7/15/17 noon-8pm

BEARDED BUDDIES FOOD CART - local chefs pairing our beers with big burgers made with local beef & bread, good times! At the brewery in the beer garden.

WEDNESDAY, 7/19/17 5-8pm

SUTTLE LODGE TAP TAKEOVER - Join founder/head brewer Christian presenting a few fresh W&P beers at Suttle Lodge's lakeside beer garden outside of Sisters, OR (details!)

THURSDAY, 7/27/17 6-10pm

COUNTER CULTURE PARTY - Anne Amie winery brings together PDX chefs, and for the first time ever, beer (ours!) at a rocking winery hillside throwdown (details!)

FRIDAY & SATURDAY 7/28 4-10pm, and 7/29 noon-8pm)

PASTRAMI ZOMBIE IN THE HOUSE! One of Oregon's best food carts is coming to Wolves & People on Friday and Saturday, July 28-29! Melissa McMillan's Pastrami Zombie, a Portland-based spin-off of her nationally-known Ashland eatery Sammich, are the passionate purveyors of gloriously handmade, locally-sourced, house-cured, fatty, oaky, smoky, deep-red Montreal-style pastrami (and many other delish items from poached Oregon albacore to grilled cheese and a great burger). Come pair a plate or two with Postman APA, Farmer Tan (our new session farmhouse ale) and Instinctive Travels on draft! All-ages until 9pm (at the brewery).


KIDS ARE NOW ALLOWED! Great news, minors are now allowed with adult supervision whenever we are open (or up until 9pm on Thurs/Friday). We have hot chocolate, root beer, and trail mix for them and you are also welcome to bring your own provisions within reason (uh, no birthday parties, please). Naturally, we require that your kids behave and do not run free among the other patrons who enjoy the tranquility here. The brewery is not a playground. Please keep kids in sight, definitely out of the orchards and brewery production spaces.